Bari Uma Restaurant Yorumlar

Service was great! Food came out within 15 mins and staff were very nice. Ramen and Japanese clay pot rice were delicious. Ramen broth was not very greasy or salty. One for one beer promo. Gyoza and karate chicken were great too. Would come …

Delicious ramen at affordable prices. Served in rich and fresh broth with handmade noodles. Chashu portion was tiny so I’d rec ordering extra. Dining area was a little stuffy and hot, but it was well worth. Friendly staff and overall great …

Loved this place for the ramen. I had the spicy version and it was full of flavour and just spicy enough to feel the heat without melting your face. Good one for one beer specials, and the gyoza were crispy and yummy. Highly recommend! …

Good services and focus on details, even you can see empty plate is covered with plastic wrap to prevent dust stick to the plate. Also, every waiter have their own name plate and prompt to your request fast. …

First time visiting this ramen store. Was recommended by a friend. We reached there on a Tuesday night, 8pm. Had 3 families together with kiddos. Ramen was good, so was the broth. We specially like the meat. Soft, tender and flavourful. …

My favorite Ramen in Singapore, the char shu melts in your mouth, the tonkotsu broth is rich but not too oily, their gyōzas are perfect. …

The description of the soup is a little confusing. On the menu it says “richest pork flavored” but dish description says says Shoyu so I guess it’s Shoyu and Tonkotsu mix base? Maybe this also explains why it reminds me of the ramen in …

18 Sep 22 Rainy day? Ramen day! Broth very nice. Had the Shoyu and Bari. Both nice. Shoyu is definitely a more …

Was served pretty fast once seated. Thick creamy broth accompanied with nicely cooked noodles. Might be too jelat after awhile. Gyoza was hot, fresh and delicious. …

Pretty decent chicken ramen. The noodles were cooked to my liking and the soup had a rich broth. The fried onions were a pleasant surprise. A little too oily for most but totally fine with me. Loving the current promo: Kirin on tap for …

Nori Tama Uma is the first ramen shown on the menu. The broth really a full bodied pork taste. However, it’s a mix of chicken and pork taste. Aji Tama Chashu Uma has the similar soup base with 2 more slices meat given. The noodle is more …

Order a Nori-Tama-Uma for 16.90++, the Cha Shu was so small that I have to double confirm with the staff that it is the correct order. Original order was missing the egg too. But they replaced it for me. Nothing fancy and definitely not the …

Great service by the service staff. Ramen broth was thick and flavorful. …

Ordered the zeitaku set meal, and added extra topping of menma. Came in after typical lunch hours so there was not many people. The ramen was quite soft, and you can let the staff know how you want the noodle texture. The pork broth was …

Nice thick ramen. I find it surprising that they have THICK shoyu ramen. Dispels the notion that shoyu ramen = clear broth. …

Very cosy and homely ambience with Japanese vibe. Ramen was good, with grilled fragrant pork and rich broth. Gyoza was crispy and succulent. Paired with 1 for 1 kirin beer, it was an awesome and wholesome meal

One of our favorite ramen places, this little hole in the wall is a gem. I always go for the miso base but they also have chicken base, as well as spicy varieties. The gyoza are nice, too: light and crispy. Prices are reasonable, though I …

Impressive! I lived in Japan for many years & this place to eat, IMO, is pretty authentic! Really tasty and filling. There's actual Japanese people working here, not like in many places in the States, especially New England there are …

There was a quene when I arrived near 1pm. There were many Japanese dining there too. Staff constantly update me the expected wait time so that I can make an informed decision to wait anot. The wait didn't take more than 15min. Staff were …

A small shop at basement level that is hidden if you did not look carefully. Saw it a few times passing by on road but this is the 1st time entering and eating. …

Bari uma is as always very excellent, I frequent there quite a bit, and the quality is always top notch, usually I take the tonkotsu broth ramen, which is very rich in flavor and heavy. I always walk out of the shop nauseous after stuffing …

First time trying and I loved it! They make their noodles in house and the broth was rich and delicious without being overwhelming. Add on with a combo for karaage and green tea to go with. Yummy! …

I would call this my favourite ramen restaurant. The tonkotsu broth is top choice in my opinion, very tasty but not overwhelmingly rich. The gyoza and Japanese claypot rice are good options too. Although I like Tsuta and Ippudo as well, …

Tanglin shopping center Regular Ramen stall, serve excellent thick broth ramen. Although char Siew rice lacks character, complement by good & quick service. …

Solid broth with good beer promo (half pint). Great for those who like a non-spicy broth that's thick and rich. Noodles here …

Hidden gem ramen restaurant with fast and attentive service! Broth is thick but not overly salty. Gyoza was crispy. Restaurant can get a little hot and stuffy especially when crowded …

The ramen is quite nice as the soup is quite creamy. I think the other popular option is the spicy version. It is also good to download the J Passport application to get the stamps. The staff are quite friendly and families with kids are …

Broth was really rich and ramen was chock full of ingredients. Super filling! Although they seemed short handed during my visit, staff were polite and attentive when you managed to eventually get their attention. …

Came to this ramen restaurant to try their ramen. Not disappointed. I usually don't fancy shoyu ramen but this is quite nice. Staff is friendly and serving is quick. Worth a visit if u r round this area :) …

Authentic Japanese ramen, the deco and service also mirrors what you can find in Tokyo. Highly recommended. …

Suddenly craved for ramen and tried it here. It was the right choice. Broth was flavourful! Noodles was cooked just right. We also ordered gyoza and it was perfectly fried!. Crispy on the outside and juicy on the inside.

Nice food, cosy environment, friendly staff. The ramen broth is thick and flavorful. Chashu rice bowl with seaweed for my boy is delicious for him. Lunch meal set avaliable. The crowd is just nice without to wait. Clean and spacious. …

Superb soup and yummy Ramen. Extra ChaShu is recommended. Must order Gyoza & Karaage too. Fast service …

I used to frequent this place a lot when I did staycations in the St. Regis. The staff were friendly (there is a sign that they have to be super friendly all the time). The speciality is ramen, but they also have other types of food - I …

The thickest ramen broth around- a dubious honor Bariuma easily claims. Simply heavenly on first sip but may get cloying as the meal progresses. Service is prompt and professional, and food arrives really fast. The ambience is as close to …

One of my Fav Ramen Place to satisfy a craving. The Soup is Thick & Flavourful. Ramen firmness is to my liking. But a recent visit thought the soup taste slightly weaker. The Charcoal Grilled Pork Slice is also missing a charred after …

One of the rare gems. The setting of the joint resembles those in Japan. Real rich broth with perfect noodles textures. …

So good, and inexpensive for the high quality of food. Noodles so damn good and service just as attentive as in Japan. …

Rich Ramen Broth with good portions. Get the JPass for a free serving of Charsiew for first time customers. …

Seems like they have greatly improved their ventilation. Both spicy and normal broth are thick and delicious. Spicy gyoza is crispy and juicy. Char Siew is still small but good. …

Had to queue for a bit but once you're seated, service is fast! Ordered a bari Uma (12.90), which comes with a chashu, bamboo shoots and spring onions, ajitama chashu Uma (20.90), which comes with 4 pieces of chashu, flavoured egg, bamboo …

One of the best ramens I’ve had in Singapore!! Not too salty and the broth is thiCcccc. The charsiu was charred PERFECTLY and the service was impeccable. The interior is very cute and made me feel like I was in japan. Will be back for the …

Outstanding ramen, broth, flavours, service and experience! Came for lunch with my family and walking through the doors immediately …

Love the thickness of the broth and the meat. One of my favorite ramen places in Singapore …

Have passed by this restaurant several times and finally tried the ramen last Saturday. Found it ok and noted that there was no free refill of green tea. …

This is our “must go” makan place whenever I bring my girl for her braces appointment at Tanglin Shopping Center. …

Recommended by a local friend. I like the very friendly service here, and their Ramen taste delicious, the soup base is a real winner. We tried also the rice dishes and they were great as well. All in all, a decent Japanese dining …

1 of my top 3 favourites in Singapore! Not a convenient place to get to, but give it a shot if you're in the area! …

It is good to be back after the COVID and it still taste the same - GOOD

Tonkotsu broth tastes rich and flavourful. Noodles tangy and egg just nicely done. The seaweed is rich in flavour and goes very well with the noodles. Meat was okay. I like that the soup doesn’t leave your mouth feeling over salty/dry. It …

I got the chicken broth ramen and I like it pretty much. I'm always a fan of thick ramen broths. The noodles are the right al dente texture for me. I believe the noodles are also made in-house as I see them mixing flour in the kitchen. …

Great ramen. The overall taste is great, and the portions are more than enough. The staff were relatively friendly, and the ambience was cozy. …

Ordered their Cheese fried rice, Kid's Meal Ramen and Karaage Chicken. The rice ok, like the Ramen soup very much. It's flavourful and rich, yet not the usual very salty Ramen soup you have elsewhere. …

Overall a good bowl of ramen. The spicy soup was good. Gyoza was delicious as well. The shop has a vibe that you are eating ramen in Japan …